• SAT MAY 5th - DANDY LION MARKET – 1pm
  Local crafts, accessories, books & home baked products
• SUN MAY 6th - GOURMET GREYSTONES   12 noon
  HOT SPOT – COOKING DEMO – Dairy Farming, Cheese & Butter Making with David Tiernan of Glebe Brethan.

A celebration of the restaurants, cafes and gourmet food outlets in the award winning coastal town of Greystones with street food, workshops, cooking demos & much more.

A group of local chefs taking part in this celebration share the ethos of seasonal and locally sourced quality food. So treat your palate to a truly enjoyable and memorable experience by tasting the best of Irish food at Gourmet Greystones.

Exciting events confirmed for this year include;

• Black Pudding making workshop with Jack McCarthy (Knight of the Boudoin Noir).
• Sausage Making workshop with Ed Hick.
• A workshop on growing your own vegetables in a small garden.
• A series of cooking demonstrations including one with Catherine Fulvio.
• Wicklow Masterchef Competition titled “Wicklow on a Plate” sponsored by Failte Ireland

WED MAY 9thThe Work of Byron Katie

Enjoy an evening about ‘The Work’ of Byron Katie who has a way of identifying and questioning the thoughts that cause all the fear, violence, depression, frustration, and suffering in the world.

Experience the happiness of undoing those thoughts through The Work, and allow your mind to return to its true, awakened, peaceful, creative nature

• ADM Free
• Doors 7pm

SAT MAY 12th PAT COLDRICK,

• Virtuoso Guitarist
• Tickets €10
• Doors 8.30pm